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Berger Salami "Servelat Moskovsky" is a classic, semi-smoked dry sausage renowned for its fine-grained texture and balanced flavor. Crafted from a premium blend of lean beef and pork fat, this 320g salami is seasoned with a specific mix of aromatic spices and naturally smoked to achieve its characteristic amber hue and savory, lightly spiced profile.
Beef, pork fat, salt, glucose, black pepper, nutmeg, curing salt, natural smoke.
The Berger brand adheres to traditional European "Servelat" standards, which emphasize a uniform distribution of tiny fat particles throughout the meat. Unlike coarser sausages, this variety offers a smoother mouthfeel and a subtle hint of nutmeg that enhances the richness of the beef. It is a high-protein, energy-dense product developed through a careful drying and smoking process.
Ready to eat. For the best flavor release, slice thinly and allow it to sit at room temperature for a few minutes before serving. It is an ideal component for a traditional charcuterie board, sandwiches, or festive appetizers. Store refrigerated (+2°C to +6°C). Once sliced, wrap in parchment paper to maintain its texture.
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