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BEST TIME Riga Smoked Sprats in oil - 250g (best before 19.08.30)

BEST TIME Riga Smoked Sprats in Oil (250g) is a celebrated Baltic delicacy crafted from wild-caught Baltic sprats (Sprattus sprattus balticus). Smoked naturally over aromatic alder wood shavings until they achieve a signature golden-amber finish, each whole fish is carefully hand-laid into tins and immersed in refined vegetable oil with a light touch of salt. Tender, delicate, and deeply savory with a distinct wood-smoke aroma, this generous 250g tin is an essential pantry classic for open-faced rye canapés, festive holiday buffets, and rustic salads.

Ingredients: Smoked Baltic sprats (Sprattus sprattus balticus) 70%, rapeseed oil 29%, salt.

Local Name: BEST TIME 里加傳統金黃煙燻油浸油鯡魚罐頭 / 波羅的海小鳳尾魚 (250克經典鐵罐裝) — 享譽歐洲的波羅的海國寶級名產，嚴選野生捕撈新鮮油鯡魚，經天然赤楊木屑慢火古法煙燻至呈現耀眼的金黃琥珀色澤。魚身完整緊緻、肉質鮮嫩綿軟，浸泡於清亮植物油中鎖住深層煙燻香氣與天然魚脂風味，富含 Omega-3 脂肪酸與優質蛋白質。採 250g 增量鐵罐包裝，最道地的吃法是搭配黑麥麵包、薄抹奶油佐酸黃瓜片或水煮蛋切片，是東歐家庭宴會冷盤、佐酒小點及製作傳統沙拉不可或缺的經典珍饈。

Balance Mix (per 100g drained fish): Energy: 356 kcal | Proteins: 17.0g | Fats: 32.0g | Carbohydrates: 0.0g | Salt: 1.5g

How to Use: Ready to eat straight from the tin. Gently lift whole sprats with a fork and layer onto toasted rye or sourdough bread spread with butter or garlic mayo; garnish with fresh dill, cucumber slices, or lemon zest. Store in a cool, dry place between 0°C and +25°C; once opened, transfer to a non-metallic container, refrigerate, and consume within 24 hours.

• Availability: In Stock (more than 20 available)