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DRUZHE Braunschweiger Dry-Cured Sausage Slices offer a classic gourmet experience, crafted from prime selected beef, pork, and fine bacon. Cured according to traditional charcuterie methods, it features a distinct dark marble texture, a firm bite, and a rich, deeply savory flavor accented by refined notes of black pepper and nutmeg. Pre-sliced thin for effortless serving.
Beef, pork, pork lard, salt, spices and spice extracts (black pepper, nutmeg), sugar, starter cultures, antioxidant (ascorbic acid), sodium nitrite (fixative).
DRUZHE 德魯日 布倫瑞克風乾牛肉豬肉香腸切片 / 傳統煙燻硬薩拉米 (100克裝) — 嚴選優質牛肉、豬肉與精細背脂,遵循傳統工藝風乾熟成。香腸切面呈現深紅大理石斑紋,肉質扎實緊緻,帶有沉穩醇厚的牛肉香氣與黑胡椒、肉豆蔻的迷人辛香,薄切裝即開即食,是高品質佐酒與拼盤開胃菜的極佳選擇。
Energy: 490 kcal | Proteins: 18.0g | Fats: 46.0g | Carbohydrates: 1.0g | Salt: 3.5g
Ready to eat. Serve chilled on charcuterie boards paired with hard cheeses, olives, and crisp crackers, or elevate your everyday sandwiches. Keep refrigerated between 2°C and 6°C.
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