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EMELA Eggplant Caviar is an iconic vegetable preserve that brings the smoky, savory taste of a traditional summer harvest to your pantry. This 350g glass jar is filled with high-quality eggplants that have been roasted and finely minced, then slow-cooked with sweet onions, sun-ripened tomatoes, and a touch of garlic. The result is a rich, savory "ikra" (caviar) with a complex flavor profile—earthy, slightly sweet, and aromatic—making it one of the most beloved vegetable appetizers in Eastern European cuisine.
Roasted eggplants (52%), onions, tomato paste, sunflower oil, sugar, salt, garlic, black pepper, acidity regulator (citric acid). 100% natural, vegan, and gluten-free.
Often referred to as "poor man's caviar," this dish is a nutritional powerhouse, rich in fiber and antioxidants. EMELA uses a traditional open-kettle cooking method to ensure the eggplant retains its characteristic roasted depth without becoming overly oily.
Ready to eat. Most commonly enjoyed as a thick spread on a slice of fresh rye bread or as a side dish for grilled meats and poultry. It also makes an excellent dip for crackers or fresh vegetables. Store in a cool, dry place; once opened, keep refrigerated and consume within 3 days.
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