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FETAXA Feta-style Cheese is a premium brined white cheese designed for those who demand both perfect texture and rich flavor. This 200g "drained" block is packed without excess liquid, ensuring you receive a solid, ready-to-use piece of cheese. With a 45% fat content in dry matter, it offers a sophisticated balance between a firm, sliceable structure and a creamy, melt-in-the-mouth finish. Its flavor is characteristically salty and slightly tangy, capturing the essence of Mediterranean cuisine in a convenient, modern format.
Pasteurized milk, salt, microbial rennet, acidity regulator (glucono-delta-lactone). 100% vegetarian-friendly rennet. No artificial preservatives or vegetable fats. Contains lactose.
The FETAXA "Piece Block" is specifically engineered for culinary precision. Unlike softer varieties that crumble into a paste, this cheese holds its shape when cubed, making it the gold standard for a classic Greek salad or "Shopska" salad. Because it uses microbial rennet instead of animal-derived enzymes, it is suitable for vegetarians who want to enjoy authentic Mediterranean-style dishes.
Ready to eat. For the best flavor, remove from the refrigerator 10–15 minutes before serving. Slice into cubes for salads, crumble over roasted vegetables, or use as a savory filling for traditional pastries. It pairs exceptionally well with KHLEBNY DOM Mini-Sushki with Tomato & Herbs for a quick Mediterranean snack. Store at temperatures between +2°C and +6°C. Once opened, keep in an airtight container and consume within 3–5 days.
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