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FETAXA Feta-style Cheese is a premium Mediterranean-inspired dairy block known for its smooth, dense consistency and mild salty flavor. This "drained" version comes without brine, offering a firm texture that allows for clean, effortless slicing into perfect cubes—ideal for aesthetic culinary presentations.
Pasteurized milk, milk protein concentrate, salt, acidity regulator (glucono-delta-lactone), starter culture of lactic acid microorganisms, microbial rennet.
This cheese is crafted from 100% natural milk with absolutely no vegetable fats (Non-GMO). Its 45% fat content ensures a rich, creamy mouthfeel while the block format maintains its shape even when mixed into heavy salads or served on warm appetizers.
Excellent for classic Greek salads, savory pastries, or as a garnish for roasted vegetables. The drained block is ready to slice immediately. Store refrigerated at +2°C to +6°C and consume within 3 days of opening.
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