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GIAGINSKY Spaghetti Cheese 40% - 80g (best before 26.04.26)

Giaginsky Spaghetti Cheese is a delightful dairy snack shaped into long, thin "spaghetti" strands. Known for its smooth, elastic texture and fresh milky aroma, this cheese offers a mild salty flavor that is both satisfying and light. It is a perfect example of traditional Caucasian brined cheese craftsmanship adapted into a convenient, modern format.

Ingredients:

Pasteurized milk, salt, bacterial starter culture of thermophilic and mesophilic lactic acid microorganisms, microbial rennet.

Quick fact:

This product is 100% natural and made without any vegetable fat substitutes (Non-GMO). Each strand is carefully processed to ensure it maintains its signature fibrous pull-apart texture. It is a high-protein snack, naturally rich in calcium, making it an excellent nutritious choice for both children and adults looking for a clean-label dairy treat.

Balance Mix (per 100g):

• Energy: 255 kcal / 1067 kJ
• Proteins: 19.5g | Fats: 19.5g
• Carbohydrates: 0g

How to Use:

Ready to eat straight from the pack. It is the ultimate snack for sharing, a great addition to lunchboxes, or a unique garnish for fresh salads. Store refrigerated at 0°C to +6°C. Keep sealed after opening to preserve its moisture and tenderness.

• Availability: In Stock (total available - 4)