GLAVTORG Creamy Cottage Cheese 15% Fat 450g

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GLAVTORG Creamy Cottage cheese 15% fat - 450g (best before 21.11.26)

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GLAVTORG Creamy Cottage Cheese 15% Fat (450g) is a traditional Eastern European curd cheese (tvorog) crafted from selected high-fat pasteurized milk and pure lactic ferments. With its rich 15% milk fat content, it delivers a uniquely velvety, tender curd texture and a mild, pleasant dairy aroma without excessive acidity. Made strictly without artificial preservatives or vegetable fat substitutes, it serves as a wholesome everyday breakfast staple as well as the ideal culinary base for golden syrniki, layered casseroles, and sweet pastry fillings.

Ingredients:

Standardized cow's milk, cream, starter culture of lactic acid microorganisms. Contains no vegetable fats or artificial additives.

Local Name:

GLAVTORG 特級香濃奶油顆粒白乾酪 / 俄式農夫乳酪 15% 乳脂 (無添加植物代乳脂 450克家庭保鮮盒裝) — 傳承東歐傳統天然發酵乳酪（Tvorog）純淨釀製工藝，嚴選優質全脂鮮乳與新鮮鮮奶油配製。高達 15% 的天然乳脂賦予其格外柔滑濕潤、細膩綿密的顆粒口感，微酸溫和且奶香馥郁醇厚。絕無添加任何人工防腐劑或植物代乳脂。採 450g 大容量密封保鮮盒裝，既可直接拌入蜂蜜、果醬或酸奶油作為元氣早餐，亦是製作經典俄式香煎乳酪餅（Syrniki）、烘烤乳酪蛋糕與酥皮餡餅的核心靈魂食材。

Balance Mix (per 100g):

Energy: 185 kcal | Proteins: 13.0g | Fats: 15.0g | Carbohydrates: 2.8g | Salt: 0.15g

How to Use:

Ready to eat. Enjoy chilled in a bowl topped with sour cream, fresh berries, fruit preserves, or liquid honey. For hot cooking, blend with eggs, a touch of flour or semolina, and sugar to make traditional pan-fried syrniki or baked curds casseroles (zapekanka). Store refrigerated between +2°C and +6°C; after opening, keep refrigerated and consume within 48–72 hours.