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RUBLEVSKY "Servelat Finskiy" (Finnish Servelat) is an elite boiled-smoked sausage that brings a traditional Nordic flavor profile to your charcuterie selection. This 300g salami features a meticulous blend of high-grade beef and selected pork, ground to a classic fine-grain pattern with tiny, even specks of fat. Gently boiled and then naturally smoked over hardwood chips, it strikes a perfect balance between a tender, succulent texture and a deeply aromatic, smoky finish with a hint of warm spices.
Beef, pork, pork fat, water, salt, sugar, natural spices (black pepper, nutmeg, coriander), antioxidant (ascorbic acid), curing salt. No vegetable proteins. Premium quality meat product. Vacuum-packed to retain freshness and aroma.
Unlike raw-smoked varieties, a boiled-smoked servelat undergoes a dual thermal process. This results in a significantly softer, juicier bite while maintaining the classic, rich smoky outer profile that characterizes premium northern European salamis.
Ready to eat. Slice thinly for classic breakfast sandwiches, incorporate into hearty holiday salads, or add to a rustic cold-cut platter. Store refrigerated between +2°C and +6°C. Once opened, wrap in parchment paper and consume within 5 days.
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