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DOVGAN Dumplings Manti "Uzbek-style" with Spicy Chicken Meat - 420g (best before 16.09.26)

Discover the authentic taste of Uzbekistan with DOVGAN Manti — tender dough parcels filled with spicy chicken meat, inspired by the traditional Uzbek recipe.

These frozen Manti are the perfect choice for those looking for a quick and easy way to prepare a hearty dish with rich flavor and ideal texture. In just a few minutes, they become your main course or an exquisite side dish — a delight for lovers of Central Asian cuisine.

Cooking instructions:

In a pot:
Carefully place the frozen Manti into 2 liters of lightly salted boiling water. To prevent sticking to the bottom, stir occasionally. Once the water boils again, reduce heat to medium and cook the Manti for about 15 minutes. Then remove with a slotted spoon and serve hot, for example with a spoonful of sour cream.

In a steamer:
Lightly grease the steamer trays with oil to prevent sticking. Arrange the frozen dough parcels so they do not touch each other. Pour water into the bottom of the steamer and bring to a boil. Place the trays with Manti into the steamer, cover, and steam for about 25 minutes until the dough and filling are fully cooked. Serve hot, for example with sour cream.

• Availability: In Stock