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GORKI Milanskaya Dry-Cured Sausage Slices - 90g (best before 04.07.26)

GORKI Milanskaya Dry-Cured Sausage Slices deliver an exquisite, ready-to-serve charcuterie experience. Packed in a convenient 90g fresh-lock blister pack, this premium salami is crafted according to a traditional European recipe, featuring finely textured, selected lean pork and beef. Slow-cured to perfection and subtly enhanced with garlic, white pepper, and aromatic spices, each ultra-thin slice melts beautifully on the palate, releasing a deep, savory, and sophisticated mature meat flavor.

Ingredients:

Pork, beef, pork fat, food salt, spices and spice extracts (white pepper, garlic, nutmeg), sugar, antioxidant (ascorbic acid), starter cultures, color fixative / preservative (sodium nitrite). Contains no poultry fillers. May contain traces of mustard, milk/lactose, and celery.

Local Name:

GORKI 傳統米蘭風味意式乾醃薩拉米香腸片 / 歐式切片臘腸 (90克精緻即食裝) — 優質肉製品品牌「GORKI」（俄羅斯外銷包裝「布利日尼耶山谷 / Blizhnie Gorki」）推出的經典米蘭風味薩拉米（Milanskaya Salami）乾醃切片香腸。嚴選豬肉與牛肉黃金比例混合，經低溫長期風乾熟成。腸體呈現精緻細密的花紋，入口醇厚濃郁、鹹鮮有嚼勁，帶有淡淡的白胡椒與大蒜辛香。已做精細薄切，解凍即食，是家庭聚會與佐酒拼盤的優雅首選。

Balance Mix (per 100g):

• Energy: 468 kcal / 1934 kJ | Proteins: 17.0g
• Fats: 44.0g (of which saturated: 16.5g) | Carbohydrates: 1.0g
• Salt: 3.8g

How to Use:

Ready to eat. For the absolute best flavor experience, remove the pack from the refrigerator 10 to 15 minutes before serving to let the slices reach room temperature and release their full aromatic bouquet. Perfectly arranged on premium charcuterie boards, rolled into gourmet sandwiches, or paired with cheeses and crackers. Store refrigerated between +2°C and +6°C. Once opened, keep sealed and consume within 5 days.

• Availability: In Stock