10% OFF

ATLANTIKA Cold-Smoked Pink Salmon Braided Pieces "Kosichka" - 200g (best before 17.06.26)

ATLANTIKA Cold-Smoked Pink Salmon Braided Pieces (Gorbusha Kosichka) offer a unique, artisanal twist on traditional cured seafood snacks. Sourced from wild-caught Pacific pink salmon, the meat is carefully sliced into strips, expertly hand-braided, and naturally cold-smoked over premium wood chips. This specialized preparation locks in a uniform smoky aroma while creating a wonderfully dense, chewy texture. Pre-cut into convenient snack pieces, it serves as an excellent low-fat source of protein and vital Omega-3 fatty acids.

Ingredients:

Pink Salmon (Oncorhynchus gorbuscha), sea salt. Natural wood smoke. No artificial colors or liquid smoke additives. Contains fish. Vacuum-packed to retain its rich aroma and texture.

Quick fact:

The "Kosichka" (Braid) technique is highly valued by seafood connoisseurs. By braiding the salmon strips before the cold-smoking process, the fish develops a firmer, more substantial bite compared to standard flat slices, allowing the smoke to distribute evenly across every surface for a deeper flavor profile.

Balance Mix (per 100g):

• Energy: 145 kcal | Proteins: 22.0g
• Fats: 6.0g | Carbohydrates: 0.0g

How to Use:

Ready to eat. Serve chilled as a premium gourmet snack, arrange on a festive seafood platter, or pair with fresh herbs and cold drinks. It also makes a fantastic, high-protein companion to dark rye bread. Store refrigerated between 0°C and +6°C. Once opened, keep chilled and consume within 48 hours.

• Availability: In Stock