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DRUZHE Fine-Grain Salami Dry-Cured Whole Sausage - 250g (best before 01.12.26)

DRUZHE Fine-Grain Salami Dry-Cured Sausage is a classic charcuterie delicacy crafted from prime cuts of pork and beef, finely ground and dry-cured to perfection. Featuring a uniform fine-grain marble texture, a rich savory aroma, and a gentle smoky touch, this whole sausage delivers a firm bite and a clean, satisfying spiced flavor in every slice.

Ingredients:

Pork, beef, pork lard, salt, spices and spice extracts (white pepper, garlic, nutmeg), sugar, starter cultures, antioxidant (ascorbic acid), sodium nitrite (fixative).

Local Name:

DRUZHE 德魯日 細粒煙燻薩拉米風乾香腸 / 細絞肉乾燥薩拉米 (250克裝) — 嚴選優質豬肉與牛肉細絞混勻，遵循傳統工藝風乾熟成。香腸切面呈現細緻勻稱的大理石花紋，口感扎實富有嚼勁，帶有淡雅木屑煙燻香與白胡椒辛香，適合切薄片作為開胃拼盤、佐酒小點與三明治內餡。

Balance Mix (per 100g):

Energy: 470 kcal | Proteins: 17.0g | Fats: 44.0g | Carbohydrates: 1.0g | Salt: 3.6g

How to Use:

Ready to eat. Peel casing, slice thinly, and arrange on charcuterie platters with SVALIA cheeses, olives, and fresh lavash crisps. Keep refrigerated between 2°C and 6°C.

• Availability: In Stock