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KAPITAN Salmon Salad Asian Style is a sophisticated, ready-to-eat meal designed for those who appreciate the vibrant flavors of the Far East. This 240g tin features premium chunks of tender salmon tossed with a crisp medley of garden vegetables, including bamboo shoots, water chestnuts, or bell peppers. Marinated in a savory "Asian Style" dressing infused with notes of soy, ginger, and sesame oil, this salad offers a refreshing, protein-rich alternative to standard canned fish. It is perfectly balanced to provide both the richness of the salmon and the light, crunchy texture of authentic oriental vegetables.
Atlantic salmon (30-40%), vegetable mix (bamboo shoots, red bell peppers, water chestnuts, onions, carrots), rapeseed oil, water, soy sauce (water, soybeans, wheat, salt), sugar, sesame seeds, vinegar, ginger, spices. Contains fish, soy, wheat (gluten), and sesame.
The "Asian Style" designation from Kapitan refers to the umami-rich profile achieved through the combination of soy sauce and sesame oil. Unlike traditional European fish salads that rely on mayo or tomato sauce, this version is lighter and focused on highlighting the natural quality of the salmon through aromatic spices.
Ready to eat immediately. Enjoy it directly from the tin as a quick, healthy lunch, or serve it over a bed of steamed jasmine rice or rice noodles for a complete meal. It also works beautifully as a filling for fresh lettuce wraps or spread across toasted baguettes for a fusion-style appetizer. Store in a cool, dry place; once opened, keep refrigerated in a non-metallic container and consume within 24 hours.
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