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KUCHINA POLSKA Sauerkraut - 500g (best before 30.09.26)

KUCHINA POLSKA Traditional Sauerkraut brings the authentic, time-honored art of European vegetable fermentation straight to your culinary arsenal. This 500g pack features premium, late-harvest white cabbage, finely shredded and naturally lacto-fermented in its own juices with a touch of salt. Free from artificial vinegar accelerants or chemical additives, it boasts a remarkably crisp, crunchy texture and a deeply satisfying, vibrant sour flavor profile. It serves as a fantastic, low-calorie source of natural dietary fiber, Vitamin C, and live probiotics.

Ingredients:

White cabbage, salt. 100% naturally fermented. No vinegar, sugar, or artificial preservatives added. Naturally gluten-free, vegan, and keto-friendly. Packaged securely to preserve crunch and live cultures.

Local Name:

KUCHINA POLSKA 傳統天然發酵酸白菜 (500克) — 歐洲經典原味酸菜，由優質白菜經天然乳酸菌發酵而成，完全無添加醋或防腐劑。口感爽脆清甜、酸度生津，既可作解膩涼拌小菜，也適合燉煮各式肉類料理。

Balance Mix (per 100g):

• Energy: 19 kcal | Proteins: 0.9g
• Fats: 0.1g | Carbohydrates: 3.5g

How to Use:

Ready to eat. Serve chilled directly from the pack as a refreshing, palate-cleansing side dish alongside grilled sausages, roasted pork, or mashed potatoes. It also functions as a magnificent base for traditional European slow-cooked stews, warm cabbage soups, or as a crunchy topping for gourmet sandwiches and hot dogs. Store refrigerated between +2°C and +6°C.

• Availability: In Stock (total available - 9)