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PROFI Chicken Pate with Garlic is the most robust and aromatic entry in the PROFI poultry line. This 131g tray combines a velvety, homogenized chicken base with the sharp, savory punch of garlic. Designed for those who prefer a more seasoned and "piquant" profile, this pate delivers a deep flavor that stands up well to strong accompaniments. It is a highly convenient, shelf-stable solution for creating flavorful appetizers, hearty sandwiches, or quick protein-rich snacks without any preparation required.
Water, chicken meat, chicken liver, chicken skin, rapeseed oil, wheat semolina, salt, soy protein, dried garlic, onion, spices, natural flavorings. Contains gluten, soy, and may contain traces of celery and mustard.
The garlic used in this recipe is specifically balanced to enhance the savory notes of the chicken liver without leaving an overpowering aftertaste. Garlic has a long history in European deli traditions as a natural flavor enhancer that adds "warmth" to cold spreads, making this particular pate a favorite for winter snacks and hearty breakfast toasts.
Ready to eat. This garlic-infused pate is best paired with neutral or slightly salty bases, such as a fresh baguette, rye crackers, or LYUBYATOVO Baked Milk Biscuits for a bold flavor contrast. It also serves as an excellent base for a savory canapé—try topping it with a small slice of NEZHIN Lecho for a colorful and flavorful finish. Once opened, transfer to a sealed container and refrigerate for up to 48 hours.
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