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RM Barrel-Salted Spiced Herring Fillet with Skin features tender Atlantic herring cured in a spiced brine. Prepared with skin on to lock in natural firmness and rich flavors, this fish is infused with whole aromatic spices for a savory, well-rounded taste.
Atlantic herring fillet with skin, brine (water, salt), spices (coriander, allspice, bay leaf), acidity regulators (citric acid, sodium citrate), sodium benzoate (preservative).
RM 香料浸醃帶皮微鹹鯡魚柳 (230克裝) — 精選帶皮大西洋鯡魚,搭配天然香料慢火浸漬鹽漬而成。保留魚皮帶來的緊實口感與自然鮮味,香氣濃郁,風味獨特,開袋即食。
Energy: 195 kcal | Proteins: 15.0g | Fats: 15.0g | Carbohydrates: 0.0g | Salt: 4.5g
Ready to eat. Drain brine and slice into bite-sized pieces. Serve chilled alongside dark bread, fresh onion rings, or boiled potatoes. Keep refrigerated between 2°C and 6°C.
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