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SUNTAT Dried Chickpeas (Nohut) - 500g (best before 30.12.26)

Discover the superior quality of SUNTAT Dried Chickpeas (Nohut). These premium garbanzo beans are carefully selected from the best harvests in Turkey, known for their large size, uniform shape, and creamy texture when cooked. Unlike canned varieties, dried chickpeas allow you to achieve the perfect firm bite for salads or a silky smooth consistency for professional-grade hummus.

Ingredients:

100% Dried Chickpeas. Natural, non-GMO, and Vegan-friendly.

Quick fact:

SUNTAT dried pulses are a staple of the Mediterranean diet. These chickpeas are a concentrated source of plant-based protein, folic acid, and manganese. Cooking them from scratch not only offers a richer, nuttier flavor but also allows you to control the salt content of your meals. In the humid climate of Hong Kong, this vacuum-sealed dry format is highly valued for its long shelf life and nutritional density, making it a reliable foundation for healthy family meals.

Balance Mix (per 100g of dry product):

• Energy: 330 kcal (1382 kJ)
• Proteins: 20.5g
• Fats: 4.8g (of which saturated: 0.6g)
• Carbohydrates: 45.0g (of which sugars: 2.5g)
• Fiber: 12.2g
• Salt: 0.03g

How to Prepare:

• Soaking: Soak in cold water for at least 8–12 hours (overnight). For better digestion, add a pinch of baking soda.
• Cooking: Drain and rinse. Simmer in fresh water for 60–90 minutes until tender.
• Pro Tip: Cook a large batch and freeze in portions to have "ready-to-use" chickpeas for your weekly salads and stews.
• Storage: Store in a cool, dry place in an airtight container.

• Availability: In Stock (total available - 7)