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UVELKA Green Lentils in Boiling Bags offer the ultimate convenience for healthy, modern meal prep. This 400g pack contains 5 individual 80g heat-resistant perforated bags, ensuring perfectly portioned and fluffy lentils without the guesswork. Unlike red lentils, green lentils maintain their shape and have a firm, "al dente" texture with a deep, peppery flavor. The boiling bag technology prevents the lentils from sticking to the pot and eliminates the need for constant stirring or monitoring, making it easier than ever to incorporate this high-protein superfood into your daily diet.
100% Whole Green Lentils. 100% natural. Non-GMO. High in plant-based protein and dietary fiber. No artificial additives.
The Boiling Bag method is a game-changer for green lentils, which traditionally require careful timing to avoid becoming mushy. UVELKA's specialized film allows water to circulate freely, cooking each grain evenly while retaining all the essential nutrients and minerals. Once cooked, the bag is easily removed with a fork, leaving the pot clean and the lentils ready to serve immediately.
Ready to cook. Submerge one bag in a pot of boiling salted water (approx. 1 liter). Cook on medium heat for 15–20 minutes. Lift the bag with a fork, let the excess water drain, and tear open to serve. These lentils are perfect for warm salads, side dishes, or as a base for a "Buddha bowl." Pair with MAKHEEV "With Olive Oil" Mayonnaise for a creamy dressing or serve alongside SIBFISH Atlantic Mackerel for a high-protein seafood dinner.
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