10% OFF

CEGUSTO Parsley in Brine - 300g (best before 18.05.27)

Cegusto Parsley in Brine (Patrunjel in Saramura) is a pantry essential for anyone seeking the authentic depth of Eastern European cuisine. This 300g jar features vibrant green parsley sprigs preserved in a traditional salt brine, capturing the herb's fresh, peppery aroma and vitamin-rich profile. Unlike dried parsley, this brined version retains a succulent texture and a piquant, tangy edge that elevates home-cooked dishes.

Ingredients:

Parsley (60%), water, salt. No artificial preservatives or colorants.

Quick fact:

Produced by Conservfruct in Romania, Cegusto specializes in "clean label" preserves. Parsley is a nutritional powerhouse, naturally rich in Vitamin C, Vitamin K, and antioxidants. Brining is a time-honored preservation method that allows the herb to dissolve beautifully into hot liquids, releasing its savory notes more effectively than fresh sprigs in long-simmering recipes.

Balance Mix (per 100g):

• Energy: 23 kcal
• Proteins: 2.5g
• Fats: 0g
• Carbohydrates: 2.0g
• Salt: ~5.0g (from brine)

How to Use:

Ready to use. It is a fundamental ingredient for traditional Romanian and Slavic soups like Ciorba, Borscht, or Shchi. Add it to rich stews, goulash, or potato dishes during the final stages of cooking to preserve its bright flavor. It also makes a fantastic base for herb-infused sauces. Note: The brine adds saltiness, so adjust your recipe's seasoning accordingly. Store in a cool, dry place; refrigerate after opening.

• Availability: In Stock (total available - 3)