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Buryonka Smoked Braid Cheese (Chechil) is a traditional hand-braided string cheese, naturally smoked to achieve a deep amber color and a savory, smoky aroma. This 100g pack features a firm, fibrous texture that can be easily peeled into individual strands, offering a perfect balance of salt and rich dairy flavor.
Pasteurized milk, salt, bacterial starter culture, microbial enzyme preparation, natural wood smoke.
The Buryonka brand follows traditional Caucasian cheesemaking methods. This cheese is naturally smoked over wood chips, avoiding "liquid smoke" additives. It is an excellent high-protein snack, rich in calcium and phosphorus, with a lower fat content (27%) than many semi-hard cheeses, making it a favorite for healthy snacking.
Ready to eat. Peel the braid into thin strings to enjoy as a standalone snack. It is the classic accompaniment to beer or kvass and adds a smoky depth to fresh vegetable platters. Store refrigerated (+2°C to +6°C).
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