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LEIS Pickled Plum Tomatoes "With Dill" - 1000g (best before 29.08.26)

LEIS Pickled Plum Tomatoes, often called "Slivka" for their elegant oval shape, are a staple of traditional European preservation. This substantial 1000g glass jar features firm, sun-ripened tomatoes selected for their thick skin and meaty texture, which allows them to remain whole and juicy during the pickling process. Marinated in a clear, fragrant brine infused with generous amounts of fresh dill, garlic, and aromatic spices, these tomatoes offer a perfect balance of natural sweetness and herbaceous tang.

Ingredients:

Plum tomatoes, water, sugar, salt, acidity regulator (acetic acid), fresh dill, garlic, spice blend (including peppercorns, mustard seeds, and bay leaves). 100% natural and vegan-friendly.

Quick fact:

Plum tomatoes are the preferred choice for pickling because of their lower water content and sturdy structure. LEIS preserves these using a "homestyle" method that emphasizes the refreshing aroma of dill over harsh acidity, resulting in a brine that is as flavorful as the tomatoes themselves.

Balance Mix (per 100g):

• Energy: 18 kcal / 75 kJ
• Proteins: 0.8g
• Fats: 0.1g
• Carbohydrates: 3.5g
• Salt: 1.2g

How to Use:

Ready to eat. Serve chilled as a classic "zakuska" (appetizer) alongside hearty meat dishes, mashed potatoes, or as part of a traditional fermented vegetable platter. They are also an excellent addition to festive salads. Store in a cool, dark place; once opened, keep refrigerated and consume within 5 days.

• Availability: In Stock (total available - 2)