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Tarczyński Kabanos Exclusive Pork (Wieprzowe) is the gold standard of Polish snacking. These extra-thin, premium dry-cured sausages are made from 100% high-quality pork, seasoned with a traditional blend of pepper, garlic, and savory spices. Through a unique drying process and natural smoking over beech and alder wood, these kabanosy achieve an unmistakable "snap" and a deep, concentrated meat flavor that is both rich and satisfying.
Pork meat, starch, pork fat, salt, spices, spice extracts, flavorings. 100g of product is produced from 185g of premium pork meat. Gluten-free. No added glutamate.
The "Exclusive" designation refers to the ultra-thin diameter of the sausage. This allows for a higher meat-to-casing ratio and a more intense smoky infusion compared to standard kabanos varieties.
Ready to eat immediately. No peeling or preparation is required. These are the perfect "on-the-go" protein snacks for hiking, travel, or paired with a cold beverage. They also serve as an elegant addition to a charcuterie board. Store in a dry place at room temperature (up to +25°C); once opened, consume within 2 days.
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