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YELLI Turkish Soup with Bulgur is a wholesome, traditional Mediterranean-style dry soup mix. Combining premium cracked bulgur wheat with quick-cooking red lentils, sweet dried vegetables, and a signature blend of aromatic herbs, this hearty soup cooks into a thick, warming comfort meal. Naturally high in plant-based proteins and complex carbohydrates, it is a healthy, vegan-friendly staple for quick dinners.
Cracked bulgur wheat, split red lentils, dried vegetables (tomatoes, onions, garlic), spice and herb blend (dried mint, ground black pepper, sweet paprika).
YELLI 椰林 經典土耳其風情布爾格麥紅扁豆湯預拌料 / 地中海高纖素食快手湯 (250克分享袋裝) — 地中海飲食風情的傳統美味。精選優質粗碎布爾格麥(Bulgur)與易熟的紅扁豆,搭配熟成番茄丁、洋蔥與薄荷等傳統香草。烹煮時麥香與豆香四溢,口感豐富、層次分明,帶來微酸溫潤的飽腹體驗。無添加防腐劑、人工色素與味精,是完美的素食健康湯品。
Energy: 340 kcal | Proteins: 15.0g | Fats: 1.5g | Carbohydrates: 62.0g | Salt: 0.1g
Empty the 250g mix into a cooking pot with 1.2 to 1.3 liters of boiling water or broth. Bring to a boil, then cover and simmer on low heat for 25 minutes until the bulgur and lentils are completely tender. Season with salt to taste and stir in a splash of olive oil or lemon juice before serving. Store in a cool, dry place.
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