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EMELA Vegetable Ragout with Fried Bell Pepper - 350g (best before 30.12.27)

EMELA Vegetable Ragout with Fried Bell Pepper is a vibrant, multi-layered dish that captures the essence of a traditional summer harvest. This 350g jar features a rich medley of garden vegetables, with the star ingredient being the fried bell peppers. By flash-frying the peppers before stewing, EMELA develops a deep, caramelized sweetness and a smoky aroma that permeates the entire ragout. Combined with tender zucchini, onions, and a savory tomato base, this ragout offers a sophisticated depth of flavor and a satisfyingly chunky texture.

Ingredients:

Fried bell peppers (30%), zucchini, onions, carrots, tomato paste, sunflower oil, sugar, salt, fresh garlic, ground black pepper, herbs. 100% natural, vegan, and gluten-free.

Quick fact:

The culinary term "Ragout" refers to a slow-cooked stew that is highly seasoned. EMELA’s version stands out by using fried peppers rather than raw, which reduces the water content and intensifies the natural sugars for a bolder, more "gourmet" taste.

Balance Mix (per 100g):

• Energy: 112 kcal / 468 kJ
• Proteins: 1.2g
• Fats: 8.5g
• Carbohydrates: 9.0g

How to Use:

Ready to eat immediately. Serve it cold as a rich appetizer (zakuska) or warm it through to serve as a side dish for roasted chicken, pork, or grilled halloumi. It also makes an excellent topping for bruschetta or a flavorful base for a vegetable shakshuka. Store in a cool, dry place; once opened, keep refrigerated and consume within 3 days.

• Availability: In Stock (total available - 11)