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HUTTON Extra Thin Egg Noodles (Romanian Wedding Style) - 200g (best before 11.08.27)

HUTTON Extra Thin Egg Noodles, known in Romania as "Tăiței de Casă," are crafted to recreate the delicate, handmade pasta found in traditional village kitchens. These "Wedding Style" noodles are celebrated for their ultra-fine, thread-like texture, historically reserved for the most important celebrations. Made using high-quality wheat flour and fresh eggs, they maintain a firm "al dente" bite while absorbing the rich flavors of your broth, bringing an authentic touch of Romanian hospitality to your table.

Ingredients:

Top-quality wheat flour (Gluten), fresh eggs (20%). No artificial colors or preservatives. Traditional Romanian recipe.

Quick fact:

In Romanian tradition, the quality of a "Ciorbă" or chicken soup was often judged by how thin the noodles were cut. HUTTON uses precision technology to mimic this traditional "hand-cut" fineness, ensuring the noodles cook quickly (in just 1–2 minutes) without becoming mushy.

Balance Mix (per 100g):

• Energy: 374 kcal / 1584 kJ
• Proteins: 13.0g
• Fats: 3.5g
• Carbohydrates: 71.0g

How to Use:

These noodles are specifically designed for Chicken Soup (Supa de Pui) or clear vegetable broths. Add them directly to the boiling soup during the last 1–2 minutes of cooking. They also work beautifully in "Lapte cu Tăiței" (Sweet Milk Soup with Noodles), a classic childhood dessert. Store in a cool, dry place away from direct sunlight.

• Availability: In Stock (total available - 2)