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GUBERNIJA Premium Traditional Bread Kvass is a magnificent, deeply refreshing testament to ancient European beverage heritage, perfected over centuries of brewing mastery. This 500ml serving features an authentic, non-alcoholic drink produced via a proprietary natural fermentation process using premium baked rye and barley malt bread crusts. Characterized by its beautiful dark amber clarity, gentle effervescence, and thick foamy head, it delivers a complex, nostalgic flavor profile. It masterfully balances a rich, bready sweetness with a crisp, tangy undertone and a clean, toasted-crust finish, making it the ultimate thirst-quencher.
Water, sugar syrup, rye bread extract (rye flour, rye malt, barley malt), acidity regulator (citric acid), carbon dioxide, yeast. Naturally fermented recipe. Contains gluten from grains (rye, barley).
GUBERNIJA 傳統天然黑麥發酵黑麵包汽水 (500毫升) — 歐洲享譽盛名的百年酒廠黑麵包克瓦斯(Kvass)。採用正宗黑麥芽與大麥芽低溫自然發酵而成。湯色呈深琥珀色,泡沫細膩,入口帶有濃郁純粹的烘焙麵包焦香與黑麥甘甜,微酸解渴、氣泡綿密,是極具異國風味的健康消暑草本發酵飲品。
Ready to drink. Serve thoroughly chilled, ideally between +4°C and +8°C. Pour gently into a tall glass or beer mug to appreciate the aromatic, foamy bread head. It acts as an incredibly refreshing standalone beverage on a warm day, a brilliant pairing for savory barbecued meats, hearty stews, and roasted potatoes, or as the traditional liquid foundation for chilled summer vegetable soups. Store in a cool, dry place away from direct sunlight.
Tags: Kvass, Kvas, Gubernija, Bread drink
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